• Mitten in der Salzburger Altstadt
  • Kompetente Beratung
  • Versandkostenfrei ab 100€
  • Mo-Fr 11-13:30 & 14-18 Uhr, Sa 10-14 Uhr
  • Regelmäßige Tastings
  • Mitten in der Salzburger Altstadt
  • Kompetente Beratung
  • Versandkostenfrei ab 100€
  • Mo-Fr 11-13:30 & 14-18 Uhr, Sa 10-14 Uhr
  • Regelmäßige Tastings

MacNair’s Lum Reek 21y – Blended Malt Scotch Whisky (new design)

149,00 €
(1 l = 212,86 €)
inkl. MwSt., zzgl. Versand
Auf Lager
Lieferzeit: 2-3 Tag(e)

Beschreibung

Herkunftsland: Schottland

Region: Speyside & Islay

Brennerei: GlenAllachie u. a.

Abfüller: GlenAllachie

Typ: Blended Malt Whisky

Rauch: ja (heavily peated)

Farbstoff: nein

Kühlfiltrierung: nein

Alkoholgehalt: 48 %

Fasstyp: Oloroso, Virgin Oak & Red Wine

Alter: 21 Jahre

Flascheninhalt: 0,7l


Tasting-Notes und Informationen der Brennerei:


MacNair’s Lum Reek 21-year-old is a marriage of Single Malts from Islay and Speyside – two of the most sought-after whisky regions in Scotland – combining both peated and unpeated spirit to create a perfectly balanced and complex malt. The recipe, concocted by industry veteran and Master Distiller/Blender of the Year, Billy Walker, includes aged GlenAllachie single malt.

The small batch expression was matured to perfection at The GlenAllachie Distillery in a combination of Oloroso sherry, red wine and virgin oak casks expertly sourced from across the globe. The resulting whisky, offered without added colouring or chill-filtration, is brimming with dark chocolate, vanilla fudge, and cinnamon buns, all with gentle peat undertones.

Our 21-year-old has scooped a host of enviable awards including World’s Best Blended Malt (World Whiskies Awards, 2020), Best Blended Malt Scotch (San Francisco World Spirits Competition, 2021), and Master (Scotch Whisky Masters, 2021).



Colour:

Rich Butterscotch

Nose:

Subtle peat smoke, dark chocolate shavings, runny honey, and vanilla fudge

Taste:

Old leather, cedar wood and gentle undertones of peat, alongside oodles of cocoa, vanilla pods, and sweet spices



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